What's in Christy's Kitchen giveaway/Anniversary/3000 Fans!

Well, well, well!  Here we are!  I've been talking about this giveaway for a few months now, and it's finally here! I am super excited about this one, too.  Not only is it called "What's in Christy's Kitchen" and represents typical foods found in my kitchen, but it has some of my very, very favorite companies in it.

To start with, I will be drawing not one, but TWO lucky winners!  What do you win?  Well let me tell ya!

Grand prize winner will receive:
1 Omega Juicer (Model number BMJ390B)
1 sample size bag Simply Hemp Milk
1 bag Rockin' Wellness
3 sample packs of Foods Alive raw flax crackers
Sample packs of new Super Food butters from Artisana foods
8 oz bag of Hemp seeds from Nutiva
1 package Sea Tangle kelp noodles
A few recipes from me!

Runner up winner will recieve:
1 bag Rockin' Wellness
3 sample packs of Foods Alive raw flax crackers
Sample packs of new Super Food butters from Artisana foods
8 oz bag of Hemp seeds from Nutiva
A few recipes from me!


This is so great!  I feel just like OPRAH!  Well, maybe not quite, but VERY CLOSE!!  :)

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Review: Simply Hemp Milk

If you follow me on Facebook, you already know a few things about me: a.) I love me some hemp seeds, and b.) I am infatuated with the documentary Average Joe on the Raw. So, needless to say, when these two things came together in one yummy package...I had to try it!

The owner/creator of Simply Hemp Milk is none other than Seth Hayhurst, the "Average Joe" the documentary was based on.  He changed his life and his health when he began eating a Raw foods diet. I was even inspired to do the Raw foods diet study after watching the documentary.

One thing that intrigued me the most about Simply Hemp Milk, was that it came in a powdered form.  That eliminates the need for any preservatives, or other unnecessary additives that most shelf-stable milk alternatives have.

When I received the samples, I was immediately impressed by the packaging.  The milk powder comes in a very natural, simple package, but still very attractive and fun.  It's also unbelievably easy to make!  All you do is dump the contents of the package into your blender, add water, and blend.  It took no time at all to have some fresh, delicious hemp milk, without the worry of unwanted sweeteners, chemicals, and other junk.  Of course, that also means the milk won't last for weeks, like some pasteurized versions will, but that's ok.  It won't make it that long anyway!

I tasted it plain, and really enjoyed the subtly sweet, somewhat cinnamony taste of the milk by itself, but my very favorite way to use it was in my smoothies. Hemp is an excellent source of protein, amino acids, essential fatty acids, and phytonutrients, so by adding it to my smoothies I was really getting a great boost of nutrients, while adding a super yummy dimension to my smoothies.  It would make a great after-workout drink, fo sho.

So, do me a favor and head on over to Simply Hemp Milk and order a sample pack (or more)! You can thank me later. <3

Chocolate Peanut Butter Chia Spinach Smoothie!

I was taking a study break one day last week and was really craving peanut butter and chocolate!  But, since I have finally broken my weight loss plateau, I wanted to keep it as clean and healthy as possible.  So, I created this ridiculously yummy and healthy smoothie!  Enjoy!

Chocolate Peanut Butter Smoothie (with chia and spinach!)

Serves two-three

1 cup simply hemp milk (any milk would do)

3 heaping Tablespoons of all natural peanut butter

1 T chia seeds

2 T cacao powder

4-5 slices frozen banana

Two big handfuls of spinach

5-7 ice cubes (to your texture preference)

1 t. vanilla

4 medjool dates

Pinch of salt

Add all the ingredients into your Vitamix (or high powered blender), and blend until smooth and to your desired consistency. Top with a tiny dollop of whipped coconut cream and chocolate shavings. You'll think it's a fancy milkshake, but without the extra calories and sugar!

Whipped coconut cream
1 can of coconut milk, refrigerated for 4 hours or more (I keep a can in the refrigerator at all times so I can make this any time I want)

1 t. vanilla (or fresh vanilla bean is even better!)

1/2 t - 1t.  sweetener of choice, to taste (I have used organic raw agave, maple syrup, and coconut sugar, you could also use cane sugar or honey, or of course powdered sugar. I would like to use dates, but haven't had the time/patience to do it just yet.)

Open your can of refrigerated coconut milk, scoop out JUST the top white part that has firmed up. You don't want any of the water that's left in the bottom.  Use a mixer to whip the coconut cream until it is soft and whippy looking. Add vanilla and sweetener.  Start low on the sweetener, taste your whipped cream, add more if you want a sweeter cream.  And, done!  You could add cinnamon, nutmeg, pumpkin pie spice, etc for a spicy kick.

Chocolate shavings, optional, but pretty!